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Tony's Finer Foods Fresh Pork Feet
per lb
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Tony's Finer Foods Fresh Pork Feet

Tony's Finer Foods Fresh Pork Feet

Ingredients
Directions

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Product information

Ingredients

Cured with Water, Salt, Potassium Lactate, Brown Sugar, Modified Potato Starch, Sugar, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.

Directions

Fully cooked.

Heat and serve.

Keep refrigerated.

Serving directions:

This Cure 81¨ ham is fully cooked and is delicious served cold. Simply remove ham from the wrapper, place on platter & serve.

To heat:

Remove ham from the package and place largest cut surface face down in a baking pan.

Add 1/2 cup water to the pan.

Cover pan securely with nonstick foil.

Bake at 325 degrees F for 20 minutes per pound or until warmed through. Optimum serving temperature for ham is 135 degrees F - 140 degrees F.

Nutrition Facts

servings per container
Serving size84.0 g
  • Amount per serving
  • Calories100
    • Total Fat 3.5g4%daily value
    • Total FatSaturated Fat 1.5g8%daily value
  • Cholesterol 35mg12%daily value
  • Sodium 790mg34%daily value
    • Total Carbohydrate 2g1%daily value
    • Total CarbohydrateTotal Sugars 2g
    • Includes 0g Added SugarsIncludes 0g Added Sugars
  • Protein 14g
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product information or packaging displayed may not be current or complete. Always refer to the physical product for the most accurate information and warnings. For additional information, contact the retailer or manufacturer. *Actual weight may vary based on seasonality and other factors. Estimated price is approximate and provided only for reference.